2,3,5-Trimethylpyrazine
ALDRICH/199419 - 99%
CAS Number: 14667-55-1
Empirical Formula (Hill Notation): C7H10N2
Molecular Weight: 122.17
EC Number: 238-712-0
MDL Number: MFCD00006145
Linear Formula: C7H10N2
Product Type: Chemical
| assay | 99% |
| bp | 171-172 °C (lit.) |
| density | 0.979 g/mL at 25 °C (lit.) |
| form | liquid |
| InChI | 1S/C7H10N2/c1-5-4-8-6(2)7 |
| InChI key | IAEGWXHKWJGQAZ-UHFFFAOYSA |
| Quality Level | 100 ![]() |
| refractive index | n |
| SMILES string | Cc1cnc(C)c(C)n1 |
| General description: | 2,3,5-Trimethylpyrazine is present in brown cheese. |
| Packaging: | 10 g in glass bottle |
| Symbol | ![]() GHS02,GHS07 |
| Signal word | Warning |
| Hazard statements | H226 - H302 - H315 - H319 - H335 |
| Precautionary statements | P210 - P301 + P312 + P330 - P302 + P352 - P305 + P351 + P338 |
| Hazard Codes | Xn |
| Risk Statements | 10-22-36/37/38 |
| Safety Statements | 26 |
| RIDADR | UN 1993C 3 / PGIII |
| WGK Germany | WGK 3 |
| Flash Point(F) | 129.2 °F - closed cup |
| Flash Point(C) | 54 °C - closed cup |
| Purity | 99% |
| bp | 171-172 °C (lit.) |
| Density | 0.979 g/mL at 25 °C (lit.) |
| Refractive Index | n |
| UNSPSC | 12352100 |



