Maltodextrin
ALDRICH/419672
Synonym: Dextrin; Low DE Maltodextrin; MLD; Maltodextrin Powder; Starch Hydrosylate
CAS Number: 9050-36-6
EC Number: 232-940-4
MDL Number: MFCD00146679
Product Type: Chemical
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material.
This image depicts SKU: 419672-100G
This image depicts SKU: 419672-100G
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material.
This image depicts SKU: 419672-500G
This image depicts SKU: 419672-500G
| biological source | corn |
| description | dextrose equivalent 4.0 - 7.0 |
| form | powder |
| InChI | 1S/C6H12O6/c7-1-3(9)5(11) |
| InChI key | GZCGUPFRVQAUEE-SLPGGIOYSA |
| mp | 240 °C (dec.) (lit.) |
| Quality Level | 200  |
| SMILES string | O[C@@H]([C@H](O)[C@@H](O) |
| Application: | Maltodextrin can be used as a binding additive for 3D printing manufacturing. It can be used as a forming agent in the preparation of soya bean sprout extract. |
| Features and Benefits: | • High purity grade for sensitive applications due to its consistent quality and minimal impurities with change notification enabled • Biocompatible - Safe for use in biomedical and pharmaceutical applications due to its non-toxic nature. • Supplied in powder form, for easy handling, storage, and seamless integration into dry formulations or reconstitution in solution. • Low Dextrose Equivalent (4-7) ensuring consistent formulation with higher viscosity and better emulsification |
| General description: | Maltodextrin is a saccharide polymer that can be classified as a carbohydrate. It can be produced by acid hydrolysis of the starch. The powdered material formed after purification and spray drying can be used in a variety of food and beverage products. It can be used as a good source of energy in food products with a value of 16 kJ/g. |
| Packaging: | 100, 500 g in poly bottle |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| mp | 240 °C (dec.) (lit.) |
| UNSPSC | 12162002 |