Butyl formate
ALDRICH/W219606 - ≥97%, FG
Synonym: n-Butyl formate; Butyl menthanoate; Formic acid butyl ester
CAS Number: 592-84-7
Empirical Formula (Hill Notation): C5H10O2
Molecular Weight: 102.13
EC Number: 209-772-5
MDL Number: MFCD00003296
Linear Formula: HCOO(CH2)3CH3
Product Type: Chemical
agency | meets purity specifications of JECFA |
application(s) | flavors and fragrances |
assay | ≥97% |
biological source | synthetic |
bp | 106-107 °C (lit.) |
density | 0.892 g/mL at 25 °C (lit.) |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
grade | FG |
Halal | |
InChI | 1S/C5H10O2/c1-2-3-4-7-5-6 |
InChI key | NMJJFJNHVMGPGM-UHFFFAOYSA |
organoleptic | fruity; plum; rum |
Quality Level | 400 |
refractive index | n |
reg. compliance | EU Regulation 1334/2008 & 178/2002 |
FDA 21 CFR 117 | |
FDA 21 CFR 172.515 | |
SMILES string | CCCCOC=O |
General description: | Butyl formate is an aliphatic ester that can be used as a food flavoring agent. |
Packaging: | 1 kg in poly bottle |
Packaging: | 20 kg in composite drum |
Packaging: | 5 kg in steel drum |
Symbol | GHS02,GHS07 |
Signal word | Danger |
Hazard statements | H225 - H319 - H335 |
Precautionary statements | P210 - P233 - P240 - P241 - P242 - P305 + P351 + P338 |
Hazard Codes | F,Xi |
Risk Statements | 11-36/37 |
Safety Statements | 9-16-24-33 |
RIDADR | UN1128 - class 3 - PG 2 - n-Butyl formate |
WGK Germany | WGK 1 |
Flash Point(F) | 64.4 °F - closed cup |
Flash Point(C) | 18 °C - closed cup |
Purity | ≥97% |
bp | 106-107 °C (lit.) |
Density | 0.892 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 2196 |
UNSPSC | 12164502 |