Citronellol
ALDRICH/W230915 - mixture of isomers, natural, ≥95%, FG
Synonym: 3,7-
CAS Number: 106-22-9
Empirical Formula (Hill Notation): C10H20O
Molecular Weight: 156.27
EC Number: 203-375-0
MDL Number: MFCD00002935
Linear Formula: (CH3)2C=CHCH2CH2CH(CH3)CH2CH2OH
Product Type: Chemical
agency | follows IFRA guidelines |
application(s) | flavors and fragrances |
assay | ≥95% |
bp | 225 °C (lit.) |
composition | contains IFRA and EU 1223/2009 restricted Citronellol |
density | 0.855 g/mL at 25 °C (lit.) |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
fragrance allergen | citronellol |
grade | FG |
Fragrance grade | |
Halal | |
Kosher | |
natural | |
InChI | 1S/C10H20O/c1-9(2)5-4-6-1 |
InChI key | QMVPMAAFGQKVCJ-UHFFFAOYSA |
organoleptic | waxy; floral; rose |
refractive index | n |
reg. compliance | EU Regulation 1223/2009 |
EU Regulation 1334/2008 & 178/2002 | |
FDA 21 CFR 117 | |
SMILES string | CC(CCO)CCC=C(C)C |
vapor pressure | ~0.02 mmHg ( 25 °C) |
General description: | Citronellol is a volatile monoterpenic primary alcohol mainly found in the essential oil of plants such as Pelargonium graveolens, Cymbopogon winterianus and Rosa damascena. It is also one of the glycosidically bound aroma compounds in ginger. |
Packaging: | 1 kg in poly bottle |
Packaging: | 10 kg in poly drum |
Packaging: | 100 g in aluminum bottle |
Symbol | GHS07 |
Signal word | Warning |
Hazard statements | H315 - H317 - H319 |
Precautionary statements | P280 - P302 + P352 - P305 + P351 + P338 |
Hazard Codes | Xi,N |
Risk Statements | 36/38-43-51/53 |
Safety Statements | 24-26-37-61 |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 2 |
Flash Point(F) | 210.2 °F - closed cup |
Flash Point(C) | 99 °C - closed cup |
Purity | ≥95% |
bp | 225 °C (lit.) |
Density | 0.855 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 2309 |
UNSPSC | 12164502 |