(+)-γ-Decalactone

ALDRICH/W236012 - natural, ≥97%, FG

Synonym: (+)-gamma-Decalone

CAS Number: 706-14-9
EC Number: 211-892-8
MDL Number: MFCD23704512
Product Type: Chemical

Catalog Number	PKG Qty.	Price


45-W236012-100G-K	100 g	$308.00 1/EA	Add To Favorites
45-W236012-1KG-K	1 kg	$1620.00 1/EA	Add To Favorites
45-W236012-SAMPLE-K		$58.50 1/EA	Add To Favorites

12 Principles of Green Chemistry: Principle 3—Less Hazardous Chemical Syntheses. This product manufacturing process was designed with lesser toxicity to human health and the environment.

12 Principles of Green Chemistry: Principle 7—A raw material or feedstock should be renewable rather than depleting whenever technically and economically practicable.

Properties
Descriptions
Safety Info.
Basic Data

agency	follows IFRA guidelines
	meets purity specifications of JECFA
application(s)	flavors and fragrances
assay	≥97%
bp	281 °C
density	0.952 g/mL at 25 °C
documentation	see Safety & Documentation for available documents
food allergen	no known allergens
fragrance allergen	no known allergens
grade	FG
	Fragrance grade
	Halal
	Kosher
	natural
greener alternative category	, Aligned
greener alternative product characteristics	Less Hazardous Chemical Syntheses Use of Renewable Feedstocks Learn more about the Principles of Green Chemistry .
InChI	1S/C10H18O2/c1-2-3-4-5-6-9-7-8-10(11)12-9/h9H,2-8H2,1H3/t9-/m1/s1
InChI key	IFYYFLINQYPWGJ-SECBINFHSA-N
optical activity	[α]24/D +34°, neat
organoleptic	creamy; fruity; peach; sweet
Quality Level	400
refractive index	n20/D 1.449
reg. compliance	EU Regulation 1223/2009
	EU Regulation 1334/2008 & 178/2002
	FDA 21 CFR 117
SMILES string	CCCCCC[C@@H]1CCC(=O)O1
sustainability	Greener Alternative Product

Application:	Decoding the Effect of Running on Flavor Perception Changes during Consumption of Sports Drinks.: Pu et al. investigate how physical activity affects flavor perception, particularly focusing on sports drinks. The study includes (+)-γ-Decalactone as a compound of interest due to its impact on flavor modulation during and after exercise (Pu et al., 2024 ). Analysis of volatile organic compounds in Korean-bred strawberries: insights for improving fruit flavor.: Jee et al. analyze volatile organic compounds in strawberries, identifying key compounds such as (+)-γ-Decalactone that contribute to fruit flavor. This research provides valuable insights for the enhancement of fruit taste in breeding programs (Jee et al., 2024 ). (R)-(+)-γ-Decalactone is Conserved in North America as a Pheromone Component of Osmoderma eremicola (Coleoptera: Scarabaeidae) and a Kairomone of Elater abruptus (Coleoptera: Elateridae).: Steffek et al. examine the role of (+)-γ-Decalactone as a pheromone and kairomone in specific beetle species, highlighting its ecological and biochemical significance (Steffek et al., 2024 ).
General description:	(+)-γ-Decalactone, the main volatile aroma compound found in peaches, can be used as a flavoring agent in the food industry due to its distinct peach odor. It is also found in strawberries and apricots.
General description:	We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.
Packaging:	1 kg in glass bottle
Packaging:	25, 100 g in glass bottle

RIDADR	NONH for all modes of transport
WGK Germany	WGK 1
Flash Point(F)	276.8 °F - closed cup
Flash Point(C)	136 °C - closed cup

Purity	≥97%
bp	281 °C
Density	0.952 g/mL at 25 °C
Refractive Index	n20/D 1.449
FEMA Number	2360
UNSPSC	12164502

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