Diethyl malate
ALDRICH/W237418 - ≥97%, FG
Synonym: Diethyl 2-
CAS Number: 7554-12-3
Empirical Formula (Hill Notation): C8H14O5
Molecular Weight: 190.19
EC Number: 231-444-5
MDL Number: MFCD00048556
Linear Formula: C2H5O2CCH2CH(OH)CO2C2H5
Product Type: Chemical
| application(s) | flavors and fragrances |
| assay | ≥97% |
| biological source | synthetic |
| bp | 122-124 °C/12 mmHg (lit.) |
| density | 1.128 g/mL at 25 °C (lit.) |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| grade | FG |
| Halal | |
| InChI | 1S/C8H14O5/c1-3-12-7(10)5 |
| InChI key | VKNUORWMCINMRB-UHFFFAOYSA |
| organoleptic | caramel; fruity; sweet |
| Quality Level | 300 ![]() |
| reg. compliance | EU Regulation 1334/2008 & 178/2002 |
| FDA 21 CFR 117 | |
| FDA 21 CFR 172.515 | |
| SMILES string | CCOC(=O)CC(O)C(=O)OCC |
| Packaging: | 1 kg in poly bottle |
| Packaging: | 100 g in poly bottle |
| Packaging: | 5 kg in poly drum |
| WGK Germany | WGK 3 |
| Flash Point(F) | 185.0 °F |
| Flash Point(C) | 85 °C |
| Purity | ≥97% |
| bp | 122-124 °C/12 mmHg (lit.) |
| Density | 1.128 g/mL at 25 °C (lit.) |
| FEMA Number | 2374 |
| UNSPSC | 12164502 |

