Diethyl L-tartrate
ALDRICH/W237809 - ≥99%, FG
Synonym: (+)-Diethyl L-tartrate; L-(+)-Tartaric acid diethyl ester
CAS Number: 87-91-2
Empirical Formula (Hill Notation): C8H14O6
Molecular Weight: 206.19
EC Number: 201-783-3
MDL Number: MFCD00009143
Linear Formula: [-CH(OH)CO2C2H5]2
Product Type: Chemical
agency | follows IFRA guidelines |
meets purity specifications of JECFA | |
application(s) | flavors and fragrances |
assay | ≥99% |
biological source | synthetic |
bp | 280 °C (lit.) |
density | 1.204 g/mL at 25 °C (lit.) |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
fragrance allergen | no known allergens |
grade | FG |
Fragrance grade | |
Kosher | |
InChI | 1S/C8H14O6/c1-3-13-7(11)5 |
InChI key | YSAVZVORKRDODB-PHDIDXHHSA |
optical activity | [α]20/D +8.5°, neat |
organoleptic | fruity; wine-like |
Quality Level | 400 |
refractive index | n |
reg. compliance | EU Regulation 1223/2009 |
EU Regulation 1334/2008 & 178/2002 | |
FDA 21 CFR 117 | |
FDA 21 CFR 172.515 | |
SMILES string | CCOC(=O)[C@H](O)[C@@H](O) |
Application: |
|
Packaging: | 1 kg in glass bottle |
Packaging: | 100 g in glass bottle |
Packaging: | 5 kg in poly drum |
WGK Germany | WGK 3 |
Flash Point(F) | 199.4 °F - closed cup |
Flash Point(C) | 93 °C - closed cup |
Purity | ≥99% |
bp | 280 °C (lit.) |
Density | 1.204 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 2378 |
UNSPSC | 12164502 |