Ethyl 2-aminobenzoate
ALDRICH/W242101 - ≥96%, FCC, FG
Synonym: Ethyl anthranilate
CAS Number: 87-25-2
Empirical Formula (Hill Notation): C9H11NO2
Molecular Weight: 165.19
EC Number: 201-735-1
MDL Number: MFCD00007711
Linear Formula: H2NC6H4CO2C2H5
Product Type: Chemical
agency | meets purity specifications of JECFA |
application(s) | flavors and fragrances |
assay | ≥96% |
biological source | synthetic |
bp | 129-130 °C/9 mmHg (lit.) |
density | 1.117 g/mL at 25 °C (lit.) |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
grade | FG |
Halal | |
Kosher | |
InChI | 1S/C9H11NO2/c1-2-12-9(11) |
InChI key | TWLLPUMZVVGILS-UHFFFAOYSA |
mp | 13-15 °C (lit.) |
organoleptic | blossom; grape; sweet |
Quality Level | 400 ![]() |
refractive index | n |
reg. compliance | EU Regulation 1334/2008 & 178/2002 |
FCC | |
FDA 21 CFR 117 | |
FDA 21 CFR 172.515 | |
SMILES string | CCOC(=O)c1ccccc1N |
vapor density | 5.7 (vs air) |
Packaging: | 1 kg in glass bottle |
Packaging: | 10 kg in poly drum |
Hazard Codes | Xi |
Risk Statements | 36/38 |
Safety Statements | 26-36 |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 2 |
Flash Point(F) | 235.4 °F - closed cup |
Flash Point(C) | 113 °C - closed cup |
Purity | ≥96% |
bp | 129-130 °C/9 mmHg (lit.) |
mp | 13-15 °C (lit.) |
Density | 1.117 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 2421 |
UNSPSC | 12164502 |