Ethyl lactate

ALDRICH/W244015 - natural, ≥98%, FCC, FG

Synonym: Ethyl 2-hydroxypropionate

CAS Number: 97-64-3
Empirical Formula (Hill Notation): C₅H₁₀O₃
Molecular Weight: 118.13
EC Number: 202-598-0
MDL Number: MFCD00065359
Linear Formula: CH₃CH(OH)COOCH₂CH₃
Product Type: Chemical

Catalog Number	PKG Qty.	Price


45-W244015-1KG-K	1 kg	$98.60 1/EA	Add To Favorites
45-W244015-5KG-K	5 kg	$0.00 1/EA CALL FOR PRICE	Add To Favorites
45-W244015-10KG-K	10 kg	$501.00 1/EA	Add To Favorites
45-W244015-SAMPLE-K		$58.50 1/EA	Add To Favorites

12 Principles of Green Chemistry: Principle 3—Less Hazardous Chemical Syntheses. This product manufacturing process was designed with lesser toxicity to human health and the environment.

12 Principles of Green Chemistry: Principle 7—A raw material or feedstock should be renewable rather than depleting whenever technically and economically practicable.

Properties
Descriptions
Safety Info.
Basic Data

agency	follows IFRA (guidelines)
	meets purity specifications of JECFA
application(s)	flavors and fragrances
assay	≥98%
bp	154 °C (lit.)
density	1.031 g/mL at 25 °C (lit.)
documentation	see Safety & Documentation for available documents
food allergen	no known allergens
fragrance allergen	no known allergens
grade	FG
	Fragrance grade
	Kosher
	natural
greener alternative category	Aligned
greener alternative product characteristics	Less Hazardous Chemical Syntheses Use of Renewable Feedstocks Learn more about the Principles of Green Chemistry .
InChI	1S/C5H10O3/c1-3-8-5(7)4(2)6/h4,6H,3H2,1-2H3
InChI key	LZCLXQDLBQLTDK-UHFFFAOYSA-N
optical activity	[α]20/D −10.5°, neat
organoleptic	butter; fruity
Quality Level	400
refractive index	n20/D 1.413 (lit.)
reg. compliance	EU (Regulation 1223/2009)
	EU Regulation 1334/2008 & 178/2002
	FCC
	FDA 21 CFR 117
SMILES string	CCOC(=O)C(C)O

Application:	Microwave-Assisted Extraction of Secondary Metabolites Using Ethyl Lactate Green Solvent from Ambrosia arborescens: LC/ESI-MS/MS and Antioxidant Activity.: This paper demonstrates the use of ethyl lactate as a green solvent for extracting bioactive compounds from Ambrosia arborescens. The study shows that ethyl lactate is effective in enhancing the yield and antioxidant activity of the extracted metabolites, supporting its use in sustainable extraction processes (Guillen et al., 2024 ). Impact of indigenous Oenococcus oeni and Lactiplantibacillus plantarum species co-culture on Cabernet Sauvignon wine malolactic fermentation: Kinetic parameters, color and aroma.: Ethyl lactate is examined for its role in the malolactic fermentation process in wine production. The research highlights its contribution to the aroma and flavor profile of Cabernet Sauvignon, emphasizing the synergistic effects of microbial interactions (Zhang et al., 2024 ). Effect of osmotic dehydration combined with vacuum freeze-drying treatment on characteristic aroma components of peach slices.: This study investigates the use of ethyl lactate in preserving and enhancing the aroma of peach slices during dehydration and freeze-drying processes. The findings suggest that ethyl lactate helps retain key volatile compounds, improving the sensory qualities of the dried product (Wang et al., 2024 ).
General description:	Ethyl lactate is a major volatile flavor compound identified in Chinese Luzhou-flavor type liquor.
General description:	We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.
Packaging:	1 kg in glass bottle
Packaging:	5, 10 kg in steel drum

Symbol	GHS02,GHS05,GHS07
Signal word	Danger
Hazard statements	H226 - H315 - H318 - H335
Precautionary statements	P210 - P233 - P240 - P280 - P303 + P361 + P353 - P305 + P351 + P338
Hazard Codes	Xi
Risk Statements	10-37-41
Safety Statements	24-26-39
RIDADR	UN1192 - class 3 - PG 3 - Ethyl lactate
WGK Germany	WGK 1
Flash Point(F)	114.8 °F - closed cup
Flash Point(C)	46 °C - closed cup

Purity	≥98%
bp	154 °C (lit.)
Density	1.031 g/mL at 25 °C (lit.)
Refractive Index	n20/D 1.413 (lit.)
FEMA Number	2440
UNSPSC	12164502

To Order From a Quote