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γ-Hexalactone

ALDRICH/W255602 - ≥98%, FCC, FG

Synonym: γ-Caprolactone; γ-Ethyl-γ-butyrolactone

CAS Number: 695-06-7
Empirical Formula (Hill Notation): C6H10O2
Molecular Weight: 114.14
EC Number: 211-778-8
MDL Number: MFCD00005401
Linear Formula: C6H10O2
Product Type: Chemical
Catalog Number PKG Qty. Price Quantity
45-W255602-1KG-K 1 kg
 $200.00
1/EA		 Add To Favorites
45-W255602-10KG-K 10 kg
 $1520.00
1/EA		 Add To Favorites
45-W255602-SAMPLE-K
$54.60
1/EA		 Add To Favorites

 

agency follows IFRA guidelines
  meets purity specifications of JECFA
application(s) flavors and fragrances
assay ≥98%
biological source synthetic
bp 219 °C (lit.)
density 1.023 g/mL at 25 °C (lit.)
documentation see Safety & Documentation for available documents
food allergen no known allergens
fragrance allergen no known allergens
grade FG
  Fragrance grade
  Halal
  Kosher
InChI 1S/C6H10O2/c1-2-5-3-4-6(7)8-5/h5H,2-4H2,1H3
InChI key JBFHTYHTHYHCDJ-UHFFFAOYSA-N
organoleptic coconut; coumarin; creamy; sweet
Quality Level 400 
refractive index n20/D 1.439 (lit.)
reg. compliance EU Regulation 1223/2009
  EU Regulation 1334/2008 & 178/2002
  FCC
  FDA 21 CFR 117
  FDA 21 CFR 172.515
SMILES string CCC1CCC(=O)O1
Application:

  • RIFM fragrance ingredient safety assessment, γ-hexalactone, CAS Registry Number 695-06-7.: This article provides a comprehensive safety assessment of γ-Hexalactone, a key fragrance ingredient, supporting its safe use under current practices and concentration levels in consumer products (Api et al., 2022 ).

  • Production of Hydroxy Fatty Acids, Precursors of γ-Hexalactone, Contributes to the Characteristic Sweet Aroma of Beef.: This study highlights the biochemical pathways involved in the formation of γ-Hexalactone through the production of hydroxy fatty acids, significantly impacting the flavor profile of beef (Ueda et al., 2022 ).
Packaging: 1 kg in glass bottle
Packaging: 100 g in glass bottle
Packaging: 5, 10 kg in poly drum
Symbol GHS07  GHS07
Signal word Warning
Hazard statements H319
Precautionary statements P305 + P351 + P338
Hazard Codes Xi
Risk Statements 36
Safety Statements 26
RIDADR NONH for all modes of transport
WGK Germany WGK 2
Flash Point(F) 208.4 °F - closed cup
Flash Point(C) 98 °C - closed cup
Purity ≥98%
bp 219 °C (lit.)
Density 1.023 g/mL at 25 °C (lit.)
Refractive Index n20/D 1.439 (lit.)
FEMA Number 2556
UNSPSC 12164502

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