Propyl butyrate
ALDRICH/W293407 - ≥98%
Synonym: n-Propyl-n-butanoate
CAS Number: 105-66-8
Empirical Formula (Hill Notation): C7H14O2
Molecular Weight: 130.18
EC Number: 203-320-0
MDL Number: MFCD00009396
Linear Formula: CH3CH2CH2COOCH2CH2CH3
Product Type: Chemical
agency | meets purity specifications of JECFA |
application(s) | flavors and fragrances |
assay | ≥98% |
biological source | synthetic |
bp | 142-143 °C (lit.) |
density | 0.873 g/mL at 25 °C (lit.) |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
grade | Halal |
Kosher | |
InChI | 1S/C7H14O2/c1-3-5-7(8)9-6 |
InChI key | HUAZGNHGCJGYNP-UHFFFAOYSA |
organoleptic | ethereal; fruity; sweet |
Quality Level | 400 |
refractive index | n |
SMILES string | CCCOC(=O)CCC |
Biochem/physiol Actions: | Taste at 20 ppm |
Disclaimer: | For R&D or non-EU Food use. Not for retail sale. |
General description: | Natural Occurrence: Apple, banana, kiwi, melon, papaya, passion fruit, rum and strawberry. |
Packaging: | 1 kg in glass bottle |
Packaging: | 4 kg in steel drum |
Packaging: | 9 kg in composite drum |
Symbol | GHS02,GHS07 |
Signal word | Warning |
Hazard statements | H226 - H315 - H319 - H335 |
Precautionary statements | P210 - P233 - P240 - P241 - P303 + P361 + P353 - P305 + P351 + P338 |
Hazard Codes | Xi |
Risk Statements | 10-36/37/38 |
Safety Statements | 16-26-36 |
RIDADR | UN 3272 3 / PGIII |
WGK Germany | WGK 2 |
Flash Point(F) | 98.6 °F - closed cup |
Flash Point(C) | 37 °C - closed cup |
Purity | ≥98% |
bp | 142-143 °C (lit.) |
Density | 0.873 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 2934 |
UNSPSC | 12164502 |