Sodium Acetate Anhydrous
ALDRICH/W302406 - >99%, FG
Synonym: Sodium acetate; Acetic acid sodium salt
CAS Number: 127-09-3
Empirical Formula (Hill Notation): C2H3NaO2
Molecular Weight: 82.03
EC Number: 204-823-8
MDL Number: MFCD00012459
Linear Formula: CH3COONa
Product Type: Chemical
| agency | follows IFRA guidelines |
| application(s) | flavors and fragrances |
| assay | >99% |
| autoignition temp. | 1112 °F |
| biological source | synthetic |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| form | solid |
| fragrance allergen | no known allergens |
| grade | FG |
| Fragrance grade | |
| Kosher | |
| InChI | 1S/C2H4O2.Na/c1-2(3)4;/h1 |
| InChI key | VMHLLURERBWHNL-UHFFFAOYSA |
| mp | >300 °C (dec.) (lit.) |
| organoleptic | odorless |
| pKa | 4.76 (acetic acid) |
| Quality Level | 300 ![]() |
400 ![]() |
|
| reg. compliance | EU Regulation 1223/2009 |
| EU Regulation 1333/2008 & 178/2002 | |
| FCC | |
| FDA 21 CFR 150.141 | |
| FDA 21 CFR 150.161 | |
| FDA 21 CFR 173.310 | |
| FDA 21 CFR 182.70 | |
| FDA 21 CFR 184.7121 | |
| SMILES string | [Na+].CC([O-])=O |
| Application: | Sodium Acetate is suitable food-grade chemical used to control Listeria monocytogenes in Blue Crab (Callinectes sapidus) meat. |
| General description: | Sodium Acetate is reported to inhibit the growth of Listeria monocytogenes. |
| Packaging: | 1 kg in poly bottle |
| Packaging: | 10, 25 kg in fiber drum |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 1 |
| Purity | >99% |
| mp | >300 °C (dec.) (lit.) |
| FEMA Number | 3024 |
| UNSPSC | 12164502 |

