Spearmint oil
ALDRICH/W303208 - rectified, FG
Synonym: Mentha spicata
CAS Number: 8008-79-5
MDL Number: MFCD00148459
Product Type: Chemical
agency | follows IFRA guidelines |
application(s) | flavors and fragrances |
biological source | (Mentha cardiaca) |
bp | 228 °C (lit.) |
composition | Contains IFRA restricted Carvone and EU 1223/2009 restricted Limonene |
density | 0.918 g/mL at 25 °C |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
fragrance allergen | Mentha spicata, α-pinene and β-pinene, limonene (sum of D, L and DL), carvone |
grade | FG |
Fragrance grade | |
Halal | |
Kosher | |
optical activity | [α]20/D −54°, neat |
organoleptic | spearmint |
origin | USA origin |
Quality Level | 400 |
refractive index | n |
reg. compliance | EU Regulation 1223/2009 |
EU Regulation 1334/2008 & 178/2002 | |
FDA 21 CFR 172.230 | |
FDA 21 CFR 182.20 |
Application: |
|
Biochem/physiol Actions: | Taste at 10 ppm |
Packaging: | 1 kg in glass bottle |
Packaging: | 4 kg in steel drum |
Packaging: | 9 kg in composite drum |
Symbol | GHS07 |
Signal word | Warning |
Hazard statements | H315 - H319 - H335 |
Precautionary statements | P302 + P352 - P305 + P351 + P338 |
Hazard Codes | Xi |
Risk Statements | 36/37/38 |
Safety Statements | 26-36 |
WGK Germany | WGK 3 |
Flash Point(F) | 201.2 °F - closed cup |
Flash Point(C) | 94 °C - closed cup |
bp | 228 °C (lit.) |
Density | 0.918 g/mL at 25 °C |
Refractive Index | n |
FEMA Number | 3032 |
UNSPSC | 12164502 |