Vanillin acetate
ALDRICH/W310808 - ≥98%, FG
Synonym: 4-
CAS Number: 881-68-5
Empirical Formula (Hill Notation): C10H10O4
Molecular Weight: 194.18
EC Number: 212-920-1
MDL Number: MFCD00003362
Linear Formula: CH3CO2C6H3-4-(CHO)-2-OCH3
Product Type: Chemical
agency | meets purity specifications of JECFA |
application(s) | flavors and fragrances |
assay | ≥98% |
biological source | synthetic |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
grade | FG |
Halal | |
Kosher | |
InChI | 1S/C10H10O4/c1-7(12)14-9- |
InChI key | PZSJOBKRSVRODF-UHFFFAOYSA |
mp | 77-79 °C (lit.) |
organoleptic | creamy; sweet; vanilla |
Quality Level | 400 |
reg. compliance | EU Regulation 1334/2008 & 872/2012 |
FDA 21 CFR 172.515 | |
SMILES string | COc1cc(C=O)ccc1OC(C)=O |
Packaging: | 1 kg in poly bottle |
Packaging: | 100 g in poly bottle |
Packaging: | 5 kg in fiber drum |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 3 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Purity | ≥98% |
mp | 77-79 °C (lit.) |
FEMA Number | 3108 |
UNSPSC | 12164502 |