2-Acetylpyrazine

ALDRICH/W312606 - ≥99%, FCC, FG

Synonym: Acetylpyrazine

CAS Number: 22047-25-2
Empirical Formula (Hill Notation): C₆H₆N₂O
Molecular Weight: 122.12
EC Number: 244-753-5
MDL Number: MFCD00006134
Linear Formula: C₆H₆N₂O
Product Type: Chemical

Catalog Number	PKG Qty.	Price


45-W312606-100G-K	100 g	$124.00 1/EAAdd To Favorites	Add To Favorites
45-W312606-1KG-K	1 kg	$563.00 1/EAAdd To Favorites	Add To Favorites
45-W312606-5KG-K	5 kg	$0.00 1/EA CALL FOR PRICEAdd To Favorites	Add To Favorites
45-W312606-SAMPLE-K		$54.60 1/EAAdd To Favorites	Add To Favorites

agency	follows IFRA guidelines
	meets purity specifications of JECFA
application(s)	flavors and fragrances
assay	≥99%
biological source	synthetic
documentation	see Safety & Documentation for available documents
food allergen	no known allergens
fragrance allergen	no known allergens
grade	FG
	Fragrance grade
	Halal
	Kosher
InChI	1S/C6H6N2O/c1-5(9)6-4-7-2-3-8-6/h2-4H,1H3
InChI key	DBZAKQWXICEWNW-UHFFFAOYSA-N
mp	76-78 °C (lit.)
organoleptic	corn; nutty; potato
Quality Level	400
reg. compliance	EU Regulation 1223/2009
	EU Regulation 1334/2008 & 178/2002
	FCC
SMILES string	CC(=O)c1cnccn1

Symbol	GHS07
Signal word	Warning
Hazard statements	H315 - H319 - H335
Precautionary statements	P261 - P264 - P271 - P280 - P302 + P352 - P305 + P351 + P338
Hazard Codes	Xi
Risk Statements	36/37/38
Safety Statements	26-36
RIDADR	NONH for all modes of transport
WGK Germany	WGK 2
Flash Point(F)	Not applicable
Flash Point(C)	Not applicable

General description:	2-Acetylpyrazine has been identified as one of the volatile flavor constituents in popcorn, wheat and rye bread crust.
Packaging:	1 kg in poly bottle
Packaging:	100, 250 g in poly bottle
Packaging:	5 kg in poly drum

Purity	≥99%
mp	76-78 °C (lit.)
FEMA Number	3126
UNSPSC	12164502