p,α-Dimethylstyrene
ALDRICH/W314404 - ≥98%, stabilized, FG
Synonym: 1-
CAS Number: 1195-32-0
Empirical Formula (Hill Notation): C10H12
Molecular Weight: 132.20
EC Number: 214-795-9
MDL Number: MFCD00036510
Linear Formula: CH3C6H4C(CH3)=CH2
Product Type: Chemical
| agency | meets purity specifications of JECFA |
| application(s) | flavors and fragrances |
| assay | ≥98% |
| biological source | synthetic |
| bp | 186-189 °C (lit.) |
| contains | α-Tocopherol, synthetic as stabilizer |
| density | 0.904 g/mL at 25 °C (lit.) |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| grade | FG |
| Halal | |
| Kosher | |
| InChI | 1S/C10H12/c1-8(2)10-6-4-9 |
| InChI key | MMSLOZQEMPDGPI-UHFFFAOYSA |
| mp | −28 °C (lit.) |
| organoleptic | clove; spicy; phenolic |
| Quality Level | 300  |
| 400 |
|
| refractive index | n |
| reg. compliance | EU Regulation 1334/2008 & 178/2002 |
| SMILES string | CC(=C)c1ccc(C)cc1 |
| storage temp. | 2-8°C |
| General description: | p,α-Dimethylstyrene has been identified as one of the volatile flavor constituents in litchi, essential oils of distilled Mexican lime and parsley. |
| Packaging: | 1 kg in poly bottle |
| Packaging: | 25, 100 g in poly bottle |
| Symbol |  GHS07 |
| Signal word | Warning |
| Hazard statements | H315 - H319 - H335 |
| Precautionary statements | P261 - P264 - P271 - P280 - P302 + P352 - P305 + P351 + P338 |
| Hazard Codes | Xi |
| Risk Statements | 36/37/38 |
| Safety Statements | 26-36 |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 2 |
| Flash Point(F) | 143.6 °F - closed cup |
| Flash Point(C) | 62 °C - closed cup |
| Purity | ≥98% |
| bp | 186-189 °C (lit.) |
| mp | −28 °C (lit.) |
| Density | 0.904 g/mL at 25 °C (lit.) |
| Refractive Index | n |
| Storage Temp. | 2-8°C |
| FEMA Number | 3144 |
| UNSPSC | 12164502 |