2-Furanmethanethiol formate
ALDRICH/W315818 - ≥97%, FG
Synonym: Furfuryl thiol formate; S-(furan-2-ylmethyl) methanethioate; S-furfuryl thioformate
CAS Number: 59020-90-5
Empirical Formula (Hill Notation): C6H6O2S
Molecular Weight: 142.18
EC Number: 261-563-8
MDL Number: MFCD00209507
Linear Formula: C6H6O2S
Product Type: Chemical
| agency | follows IFRA guidelines |
| meets purity specifications of JECFA | |
| application(s) | flavors and fragrances |
| assay | ≥97% |
| biological source | synthetic |
| bp | 66 °C/15 mmHg (lit.) |
| density | 1.196 g/mL at 25 °C (lit.) |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| fragrance allergen | no known allergens |
| grade | FG |
| Fragrance grade | |
| Halal | |
| Kosher | |
| InChI | 1S/C6H6O2S/c7-5-9-4-6-2-1 |
| InChI key | GFAOAYJTEVHTLA-UHFFFAOYSA |
| organoleptic | coffee; meaty; alliaceous; roasted; sulfurous |
| Quality Level | 300 ![]() |
400 ![]() |
|
| refractive index | n |
| reg. compliance | EU Regulation 1223/2009 |
| EU Regulation 1334/2008 & 178/2002 | |
| FDA | |
| SMILES string | [H]C(=O)SCc1ccco1 |
| Application: |
|
| Biochem/physiol Actions: | Odor at 1.0%. Notes reminiscent of vinegar and rum. |
| General description: | Natural occurrence: Cooked chicken. |
| Packaging: | 25, 100 g in glass bottle |
| RIDADR | UN 3334 |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Purity | ≥97% |
| bp | 66 °C/15 mmHg (lit.) |
| Density | 1.196 g/mL at 25 °C (lit.) |
| Refractive Index | n |
| FEMA Number | 3158 |
| UNSPSC | 12164502 |

