2-Methyl-3-furanthiol
ALDRICH/W318809 - ≥95%, FG
CAS Number: 28588-74-1
Empirical Formula (Hill Notation): C5H6OS
Molecular Weight: 114.17
EC Number: 249-094-7
MDL Number: MFCD00010280
Linear Formula: C5H6OS
Product Type: Chemical
agency | follows IFRA guidelines |
application(s) | flavors and fragrances |
assay | ≥95% |
biological source | synthetic |
bp | 57-60 °C/44 mmHg (lit.) |
density | 1.145 g/mL at 25 °C |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
fragrance allergen | no known allergens |
grade | FG |
Fragrance grade | |
Halal | |
Kosher | |
InChI | 1S/C5H6OS/c1-4-5(7)2-3-6- |
InChI key | RUYNUXHHUVUINQ-UHFFFAOYSA |
organoleptic | fishy; meaty; metallic; sulfurous |
Quality Level | 400 ![]() |
refractive index | n |
reg. compliance | EU Regulation 1223/2009 |
EU Regulation 1334/2008 & 178/2002 | |
SMILES string | Cc1occc1S |
vapor density | >1 (vs air) |
Biochem/physiol Actions: | Taste at 10 ppm |
General description: | 2-Methyl-3-furanthiol, a sulfur-containing compound, is the key odorant in cooked ham, wine and canned tuna fish. |
Packaging: | 1 kg in glass bottle |
Packaging: | 25, 100 g in glass bottle |
Symbol | ![]() ![]() |
Signal word | Danger |
Hazard statements | H226 - H301 |
Precautionary statements | P210 - P301 + P310 + P330 |
Hazard Codes | T |
Risk Statements | 10-25 |
Safety Statements | 16-45 |
RIDADR | UN1228 - class 3 - PG 3 - Mercaptans, liquid, flammable, toxic, |
WGK Germany | WGK 3 |
Flash Point(F) | 98.6 °F - closed cup |
Flash Point(C) | 37 °C - closed cup |
Purity | ≥95% |
bp | 57-60 °C/44 mmHg (lit.) |
Density | 1.145 g/mL at 25 °C |
Refractive Index | n |
FEMA Number | 3188 |
UNSPSC | 12164502 |