Synonym: 2,4-dimethyl crotonaldehyde; 2-methylpent-2-enal
CAS Number: 623-36-9
Empirical Formula (Hill Notation): C6H10O
Molecular Weight: 98.14
EC Number: 210-789-5
MDL Number: MFCD00006978
Linear Formula: C2H5CH=C(CH3)CHO
Product Type: Chemical
agency | follows IFRA guidelines |
meets purity specifications of JECFA | |
application(s) | flavors and fragrances |
assay | ≥97% |
biological source | synthetic |
bp | 137-138 °C/765 mmHg (lit.) |
density | 0.86 g/mL at 25 °C (lit.) |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
fragrance allergen | no known allergens |
grade | FG |
Fragrance grade | |
Halal | |
Kosher | |
InChI | 1S/C6H10O/c1-3-4-6(2)5-7/ |
InChI key | IDEYZABHVQLHAF-GQCTYLIASA |
organoleptic | green; pungent; fruity |
Quality Level | 400 ![]() |
refractive index | n |
reg. compliance | EU Regulation 1223/2009 |
EU Regulation 1334/2008 & 178/2002 | |
SMILES string | [H]C(=O)C(C)=CCC |
Application: |
|
General description: | 2-Methyl-2-pentenal has been identified as one of the major volatile flavor compounds in chive, caucas, onion and leek. |
Packaging: | 1 kg in glass bottle |
Packaging: | 4 kg in steel drum |
Symbol | ![]() ![]() ![]() |
Signal word | Danger |
Hazard statements | H226 - H317 - H318 - H331 - H412 |
Precautionary statements | P210 - P273 - P280 - P303 + P361 + P353 - P304 + P340 + P311 - P305 + P351 + P338 |
Hazard Codes | Xn |
Risk Statements | 10-20-41-43 |
Safety Statements | 24-26-27-37-39 |
RIDADR | UN 1989C 3 / PGIII |
WGK Germany | WGK 1 |
Flash Point(F) | 89.6 °F - closed cup |
Flash Point(C) | 32 °C - closed cup |
Purity | ≥97% |
bp | 137-138 °C/765 mmHg (lit.) |
Density | 0.86 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 3194 |
UNSPSC | 12164502 |
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