δ-Undecalactone

ALDRICH/W329401 - >97%, FG

Synonym: Undecanoic δ-lactone

CAS Number: 710-04-3
Empirical Formula (Hill Notation): C₁₁H₂₀O₂
Molecular Weight: 184.28
EC Number: 211-915-1
MDL Number: MFCD00006650
Linear Formula: C₁₁H₂₀O₂
Product Type: Chemical

Catalog Number	PKG Qty.	Price


45-W329401-100G-K	100 g	$85.30 1/EAAdd To Favorites	Add To Favorites
45-W329401-1KG-K	1 kg	$354.00 1/EAAdd To Favorites	Add To Favorites
45-W329401-5KG-K	5 kg	$0.00 1/EA CALL FOR PRICEAdd To Favorites	Add To Favorites
45-W329401-SAMPLE-K		$54.60 1/EAAdd To Favorites	Add To Favorites

agency	follows IFRA guidelines
application(s)	flavors and fragrances
assay	>97%
biological source	synthetic
bp	152-155 °C/10.5 mmHg
	152-155 °C/10.5 mmHg (lit.)
density	0.969 g/mL at 25 °C (lit.)
documentation	see Safety & Documentation for available documents
food allergen	no known allergens
fragrance allergen	no known allergens
grade	FG
	Fragrance grade
	Halal
	Kosher
InChI	1S/C11H20O2/c1-2-3-4-5-7-10-8-6-9-11(12)13-10/h10H,2-9H2,1H3
InChI key	YZRXRLLRSPQHDK-UHFFFAOYSA-N
organoleptic	coconut; creamy; fruity; waxy; peach
Quality Level	400
refractive index	n20/D 1.459
	n20/D 1.459 (lit.)
reg. compliance	EU Regulation 1223/2009
	EU Regulation 1334/2008 & 872/2012
	FDA 21 CFR 110
SMILES string	CCCCCCC1CCCC(=O)O1

Application:	RIFM fragrance ingredient safety assessment, δ-undecalactone, CAS Registry Number 710-04-3.: A comprehensive safety assessment of δ-Undecalactone, detailing its safe usage parameters in fragrance products, crucial for ensuring consumer safety and regulatory compliance (Api et al., 2021 ). Sweet scent lactones activate hot capsaicin receptor, TRPV1.: Research showing that δ-Undecalactone and other sweet scent lactones can activate the TRPV1 receptor, which has implications for understanding flavor perception and its physiological effects (Tobita et al., 2021 ).
Biochem/physiol Actions:	Taste at 10 ppm
General description:	δ-Undecalactone is a volatile flavor compound found in coconut meat, fresh peaches and tobacco.
Other Notes:	Natural occurrence: Blackberry, heated butter, milk, coconut and cream
Packaging:	1 kg in poly bottle
Packaging:	100 g in poly bottle
Packaging:	5 kg in poly drum

Symbol	GHS07
Signal word	Warning
Hazard statements	H315 - H319 - H335
Precautionary statements	P261 - P305 + P351 + P338
Hazard Codes	Xi
Risk Statements	36/37/38
Safety Statements	26-37/39
RIDADR	NONH for all modes of transport
WGK Germany	WGK 2

Purity	>97%
bp	152-155 °C/10.5 mmHg (lit.); 152-155 °C/10.5 mmHg
Density	0.969 g/mL at 25 °C (lit.)
Refractive Index	n20/D 1.459 (lit.); n20/D 1.459
FEMA Number	3294
UNSPSC	12164502