2-Methylpyrazine
ALDRICH/W330906 - ≥99%, FCC, FG
Synonym: 2-methyl-1,4-diazine
CAS Number: 109-08-0
Empirical Formula (Hill Notation): C5H6N2
Molecular Weight: 94.11
EC Number: 203-645-8
MDL Number: MFCD00006142
Linear Formula: C5H6N2
Product Type: Chemical
| agency | follows IFRA guidelines |
| meets purity specifications of JECFA | |
| application(s) | flavors and fragrances |
| assay | ≥99% |
| biological source | synthetic |
| bp | 135 °C/761 mmHg (lit.) |
| density | 1.03 g/mL at 25 °C (lit.) |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| fragrance allergen | no known allergens |
| grade | FG |
| Fragrance grade | |
| Halal | |
| Kosher | |
| InChI | 1S/C5H6N2/c1-5-4-6-2-3-7- |
| InChI key | CAWHJQAVHZEVTJ-UHFFFAOYSA |
| mp | −29 °C (lit.) |
| organoleptic | musty; nutty; peanut |
| Quality Level | 300  |
| 400 |
|
| refractive index | n |
| reg. compliance | EU Regulation 1223/2009 |
| EU Regulation 1334/2008 & 178/2002 | |
| FCC | |
| SMILES string | Cc1cnccn1 |
| General description: | 2-Methylpyrazine is one of the major flavor volatiles reported in rice cakes, roasted peanuts and soybean products. |
| Packaging: | 1 kg in glass bottle |
| Packaging: | 100 g in glass bottle |
| Packaging: | 5 kg in steel drum |
| Symbol |   GHS02,GHS07 |
| Signal word | Warning |
| Hazard statements | H226 - H302 |
| Precautionary statements | P210 - P233 - P240 - P241 - P242 - P301 + P312 |
| Hazard Codes | Xn |
| Risk Statements | 10-22-36/37/38 |
| Safety Statements | 26-36 |
| RIDADR | UN 1993C 3 / PGIII |
| WGK Germany | WGK 3 |
| Flash Point(F) | 122.0 °F |
| Flash Point(C) | 50 °C |
| Purity | ≥99% |
| bp | 135 °C/761 mmHg (lit.) |
| mp | −29 °C (lit.) |
| Density | 1.03 g/mL at 25 °C (lit.) |
| Refractive Index | n |
| FEMA Number | 3309 |
| UNSPSC | 12164502 |