2-Acetylthiazole

ALDRICH/W332801 - ≥99%, FG

Synonym: 1-(1,3-thiazol-2-yl)ethanone; 2- acetyl-1,3-thiazole

CAS Number: 24295-03-2
Empirical Formula (Hill Notation): C₅H₅NOS
Molecular Weight: 127.16
EC Number: 246-134-5
MDL Number: MFCD00005324
Linear Formula: C₅H₅NOS
Product Type: Chemical

Catalog Number	PKG Qty.	Price


45-W332801-100G-K	100 g	$292.00 1/EAAdd To Favorites	Add To Favorites
45-W332801-1KG-K	1 kg	$1180.00 1/EAAdd To Favorites	Add To Favorites
45-W332801-5KG-K	5 kg	$5130.00 1/EAAdd To Favorites	Add To Favorites
45-W332801-SAMPLE-K		$54.60 1/EAAdd To Favorites	Add To Favorites

agency	follows IFRA guidelines
	meets purity specifications of JECFA
application(s)	flavors and fragrances
assay	≥99%
biological source	synthetic
bp	89-91 °C/12 mmHg (lit.)
density	1.227 g/mL at 25 °C (lit.)
documentation	see Safety & Documentation for available documents
food allergen	no known allergens
fragrance allergen	no known allergens
grade	FG
	Fragrance grade
	Halal
	Kosher
InChI	1S/C5H5NOS/c1-4(7)5-6-2-3-8-5/h2-3H,1H3
InChI key	MOMFXATYAINJML-UHFFFAOYSA-N
organoleptic	hazelnut; nutty; peanut; popcorn; roasted
Quality Level	400
refractive index	n20/D 1.548 (lit.)
reg. compliance	EU Regulation 1223/2009
	EU Regulation 1334/2008 & 178/2002
SMILES string	CC(=O)c1nccs1

Application:	2-Acetylthiazole can be used as a flavoring agent in food industries. It may be used as a food additive in the preparation of ′fragrant′ rice.
General description:	2-Acetylthiazole is a volatile flavoring substance generally formed by the Maillard reaction between an amino acid and carbonyl compounds. It is reported to occur in canned sweet corn products, cooked pine mushroom, cooked asparagus and roasted beef.
Packaging:	Packaged in glass bottles

Hazard Codes	Xn
Risk Statements	22-36-43
Safety Statements	26-36/37
RIDADR	NONH for all modes of transport
WGK Germany	WGK 3
Flash Point(F)	172.4 °F
Flash Point(C)	78 °C

Purity	≥99%
bp	89-91 °C/12 mmHg (lit.)
Density	1.227 g/mL at 25 °C (lit.)
Refractive Index	n20/D 1.548 (lit.)
FEMA Number	3328
UNSPSC	12164502