2-Methylbutyl isovalerate
ALDRICH/W350605 - ≥98%, FCC, FG
Synonym: 2-Methylbutyl 3-methylbutanoate
CAS Number: 2445-77-4
Empirical Formula (Hill Notation): C10H20O2
Molecular Weight: 172.26
EC Number: 219-496-7
MDL Number: MFCD00209537
Linear Formula: (CH3)2CHCH2CO2CH2CH(CH3)C2H5
Product Type: Chemical
agency | follows IFRA guidelines |
meets purity specifications of JECFA | |
application(s) | flavors and fragrances |
assay | ≥98% |
biological source | synthetic |
bp | 191-195 °C (lit.) |
density | 0.858 g/mL at 25 °C (lit.) |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
fragrance allergen | no known allergens |
grade | FG |
Fragrance grade | |
Halal | |
Kosher | |
InChI | 1S/C10H20O2/c1-5-9(4)7-12 |
InChI key | CYGPPWVXOWCHJB-UHFFFAOYSA |
organoleptic | apple; green; herbaceous; cheesy; fruity; wine-like |
Quality Level | 400 |
refractive index | n |
reg. compliance | EU Regulation 1223/2009 |
EU Regulation 1334/2008 & 178/2002 | |
FCC | |
FDA 21 CFR 172.515 | |
SMILES string | CCC(C)COC(=O)CC(C)C |
Biochem/physiol Actions: | Taste at 15 ppm |
Other Notes: | Natural occurrence: Peppermint, Scotch spearmint, sherry and whiskey. |
Packaging: | 1 kg in poly bottle |
Packaging: | 4, 9 kg in poly drum |
WGK Germany | WGK 3 |
Flash Point(F) | 143.6 °F - closed cup |
Flash Point(C) | 62 °C - closed cup |
Purity | ≥98% |
bp | 191-195 °C (lit.) |
Density | 0.858 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 3506 |
UNSPSC | 12164502 |