Methyl 2-methyl-3-furyl disulfide
ALDRICH/W357308 - ≥98%, FG
CAS Number: 65505-17-1
Empirical Formula (Hill Notation): C6H8OS2
Molecular Weight: 160.26
EC Number: 265-797-1
MDL Number: MFCD00038643
Linear Formula: C6H8OS2
Product Type: Chemical
agency | meets purity specifications of JECFA |
application(s) | flavors and fragrances |
assay | ≥98% |
biological source | synthetic |
bp | 210 °C (lit.) |
density | 1.163 g/mL at 25 °C (lit.) |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
grade | FG |
Halal | |
Kosher | |
InChI | 1S/C6H8OS2/c1-5-6(9-8-2)3 |
InChI key | SRUTWBWLFKSTIS-UHFFFAOYSA |
organoleptic | meaty; vegetable; sulfurous |
Quality Level | 400 ![]() |
refractive index | n |
reg. compliance | EU Regulation 1334/2008 & 178/2002 |
SMILES string | CSSc1ccoc1C |
Biochem/physiol Actions: | Odor at 1.0% |
Biochem/physiol Actions: | Taste at 150 ppb-0.1 ppm |
General description: | Natural occurrence: Cooked beef and tea. |
General description: | Methyl 2-methyl-3-furyl disulfide is a sulfur-containing heterocyclic flavor compound that is reported to occur in freshly roasted in-shell peanuts. |
Packaging: | 1 kg in glass bottle |
Packaging: | 25, 100 g in glass bottle |
Symbol | ![]() |
Signal word | Danger |
Hazard statements | H301 |
Precautionary statements | P301 + P310 |
Hazard Codes | T |
Risk Statements | 25 |
Safety Statements | 28-36/37/39-45 |
RIDADR | UN 2810 6.1 / PGIII |
WGK Germany | WGK 3 |
Flash Point(F) | 183.9 °F - closed cup |
Flash Point(C) | 84.4 °C - closed cup |
Purity | ≥98% |
bp | 210 °C (lit.) |
Density | 1.163 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 3573 |
UNSPSC | 12164502 |