1-Penten-3-ol
ALDRICH/W358401 - ≥98%, FG
Synonym: Ethyl vinyl carbinol
CAS Number: 616-25-1
Empirical Formula (Hill Notation): C5H10O
Molecular Weight: 86.13
EC Number: 210-472-1
MDL Number: MFCD00004573
Linear Formula: CH3CH2CH(OH)CH=CH2
Product Type: Chemical
agency | meets purity specifications of JECFA |
application(s) | flavors and fragrances |
assay | ≥98% |
biological source | synthetic |
bp | 114-115 °C (lit.) |
density | 0.838 g/mL at 20 °C (lit.) |
0.839 g/mL at 25 °C (lit.) | |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
grade | FG |
Halal | |
Kosher | |
InChI | 1S/C5H10O/c1-3-5(6)4-2/h3 |
InChI key | VHVMXWZXFBOANQ-UHFFFAOYSA |
organoleptic | green; horseradish; fruity; vegetable; pungent; tropical |
Quality Level | 400 ![]() |
refractive index | n |
reg. compliance | EU Regulation 1334/2008 & 178/2002 |
FDA 21 CFR 172.515 | |
SMILES string | CCC(O)C=C |
Packaging: | 1 kg in glass bottle |
Packaging: | 100 g in glass bottle |
Symbol | ![]() |
Signal word | Warning |
Hazard statements | H226 |
Risk Statements | 10 |
Safety Statements | 23-24/25 |
RIDADR | UN 1987C 3 / PGIII |
WGK Germany | WGK 3 |
Flash Point(F) | 82.4 °F - closed cup |
Flash Point(C) | 28 °C - closed cup |
Purity | ≥98% |
bp | 114-115 °C (lit.) |
Density | 0.838 g/mL at 20 °C (lit.); 0.839 g/mL at 25 °C (lit.) |
Refractive Index | n |
FEMA Number | 3584 |
UNSPSC | 12164502 |