6-Amyl-α-pyrone
ALDRICH/W369608 - ≥96%, FG
Synonym: 5-
CAS Number: 27593-23-3
Empirical Formula (Hill Notation): C10H14O2
Molecular Weight: 166.22
EC Number: 248-552-3
MDL Number: MFCD00047551
Linear Formula: C10H14O2
Product Type: Chemical
| application(s) | flavors and fragrances |
| assay | ≥96% |
| biological source | synthetic |
| density | 1.004 g/mL at 25 °C (lit.) |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| grade | FG |
| Halal | |
| Kosher | |
| InChI | 1S/C10H14O2/c1-2-3-4-6-9- |
| InChI key | MAUFTTLGOUBZNA-UHFFFAOYSA |
| organoleptic | coconut; creamy; fatty; waxy |
| Quality Level | 300 ![]() |
400 ![]() |
|
| refractive index | n |
| reg. compliance | EU Regulation 1334/2008 & 178/2002 |
| SMILES string | CCCCCC1=CC=CC(=O)O1 |
| Application: |
|
| General description: | 6-Amyl-α-pyrone occurs naturally in peaches. It is also the main volatile organic compound produced by Trichoderma species. |
| Symbol | GHS07 |
| Signal word | Warning |
| Hazard statements | H315 - H319 - H335 |
| Precautionary statements | P302 + P352 - P305 + P351 + P338 |
| Hazard Codes | Xi |
| Risk Statements | 36/37/38 |
| Safety Statements | 26-36 |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | 235.4 °F - closed cup |
| Flash Point(C) | 113 °C - closed cup |
| Purity | ≥96% |
| Density | 1.004 g/mL at 25 °C (lit.) |
| Refractive Index | n |
| FEMA Number | 3696 |
| UNSPSC | 12164502 |


