D-(−)-Ribose
ALDRICH/W379301 - ≥98%
Synonym: Dextro-ribose
CAS Number: 50-69-1
Empirical Formula (Hill Notation): C5H10O5
Molecular Weight: 150.13
EC Number: 200-059-4
MDL Number: MFCD00135453
Linear Formula: C5H10O5
Product Type: Chemical
application(s) | flavors and fragrances |
assay | ≥98% |
biological source | synthetic |
documentation | see Safety & Documentation for available documents |
food allergen | no known allergens |
InChI | 1S/C5H10O5/c6-1-3(8)5(10) |
InChI key | PYMYPHUHKUWMLA-LMVFSUKVSA |
mp | 88-92 °C (lit.) |
optical activity | [α]21/D −19.7°, c = 4 in H2O |
organoleptic | odorless |
reg. compliance | FDA 21 CFR 117 |
SMILES string | OC[C@@H](O)[C@@H](O)[C@@H |
Application: | • Protective effect of thymoquinone on glycation of human myoglobin induced by d-ribose.: This study investigates the protective effects of thymoquinone against d-ribose-induced glycation in human myoglobin, highlighting potential therapeutic applications in preventing protein glycation (Liu et al., 2023 ). |
Disclaimer: | For R&D or non-EU Food use. Not for retail sale. |
General description: | |
Packaging: | 1 kg in poly bottle |
Packaging: | 100 g in poly bottle |
Packaging: | 5 kg in fiber drum |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 3 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Purity | ≥98% |
mp | 88-92 °C (lit.) |
FEMA Number | 3793 |
UNSPSC | 12352201 |