2-Acetyl-3-methylpyrazine
ALDRICH/W396400 - ≥98%, FG
Synonym: 1-
CAS Number: 23787-80-6
Empirical Formula (Hill Notation): C7H8N2O
Molecular Weight: 136.15
EC Number: 245-889-8
MDL Number: MFCD00014612
Linear Formula: C7H8N2O
Product Type: Chemical
| agency | follows IFRA guidelines |
| application(s) | flavors and fragrances |
| assay | ≥98% |
| biological source | synthetic |
| bp | 90 °C/20 mmHg (lit.) |
| density | 1.114 g/mL at 25 °C (lit.) |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| fragrance allergen | no known allergens |
| grade | FG |
| Fragrance grade | |
| Halal | |
| Kosher | |
| InChI | 1S/C7H8N2O/c1-5-7(6(2)10) |
| InChI key | QUNOTZOHYZZWKQ-UHFFFAOYSA |
| organoleptic | nutty; roasted |
| Quality Level | 300 ![]() |
400 ![]() |
|
| refractive index | n |
| reg. compliance | EU Regulation 1223/2009 |
| EU Regulation 1334/2008 & 178/2002 | |
| SMILES string | CC(=O)c1nccnc1C |
| storage temp. | 2-8°C |
| Application: |
|
| Symbol | GHS07 |
| Signal word | Warning |
| Hazard statements | H315 - H319 - H335 |
| Precautionary statements | P261 - P264 - P271 - P280 - P302 + P352 - P305 + P351 + P338 |
| Hazard Codes | Xi |
| Risk Statements | 36/37/38 |
| Safety Statements | 26-36/37/39 |
| WGK Germany | WGK 3 |
| Flash Point(F) | 176.0 °F - closed cup |
| Flash Point(C) | 80 °C - closed cup |
| Purity | ≥98% |
| bp | 90 °C/20 mmHg (lit.) |
| Density | 1.114 g/mL at 25 °C (lit.) |
| Refractive Index | n |
| Storage Temp. | 2-8°C |
| FEMA Number | 3964 |
| UNSPSC | 12164502 |


