Geranic acid
ALDRICH/W412101 - 85%, stabilised
Synonym: 3,7-
CAS Number: 459-80-3
Empirical Formula (Hill Notation): C10H16O2
Molecular Weight: 168.23
EC Number: 207-299-9
MDL Number: MFCD00036493
Linear Formula: (CH3)2C=CHCH2CH2C(CH3)=CHCO2H
Product Type: Chemical
| application(s) | flavors and fragrances |
| assay | 85% |
| biological source | synthetic |
| bp | 250 °C (lit.) |
| contains | synthetic α-tocopherol as stabilizer |
| density | 0.97 g/mL at 25 °C (lit.) |
| description | Natural occurrence: tea, tomato, wine. |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| grade | Halal |
| Kosher | |
| InChI | 1S/C10H16O2/c1-8(2)5-4-6- |
| InChI key | ZHYZQXUYZJNEHD-VQHVLOKHSA |
| organoleptic | green; floral; woody |
| Quality Level | 400  |
| refractive index | n |
| SMILES string | CC(C)=CCCC(C)=CC(O)=O |
| solubility | alcohol: soluble |
| H2O: insoluble |
