Tocopherols
ALDRICH/W530066 - mixed, FCC, Low-α type, FG
Synonym: Methyltocols
CAS Number: 1406-66-2
Product Type: Chemical
| application(s) | flavors and fragrances |
| biological source | vegetable oil |
| bp | >200 °C |
| density | 0.930 g/mL at 25 °C |
| documentation | see Safety & Documentation for available documents |
| food allergen | soybeans |
| grade | FG |
| Kosher | |
| InChI | 1S/C28H48O2/c1-20(2)11-8- |
| InChI key | QUEDXNHFTDJVIY-UHFFFAOYSA |
| organoleptic | faint |
| Quality Level | 300 ![]() |
| refractive index | n |
| reg. compliance | EU Regulation 1333/2008 & 178/2002 |
| FCC | |
| FDA 21 CFR 117 | |
| FDA 21 CFR 184.1890 | |
| SMILES string | O1C(CCc2c1c(c(c(c2)O)C)C) |
| Application: | Antioxidant used with fats and oils to delay rancidity onset |
| General description: | Tocopherols (mixture of |
| Packaging: | 1 kg in poly bottle |
| Packaging: | 5 kg in poly drum |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 1 |
| Flash Point(F) | closed cup |
| Flash Point(C) | closed cup |
| bp | >200 °C |
| Density | 0.930 g/mL at 25 °C |
| Refractive Index | n |
| UNSPSC | 12164502 |

