Garlic oil blend
ALDRICH/W530316 - artificial
Synonym: Garlic oil
CAS Number: 8000-78-0
MDL Number: MFCD00240715
Product Type: Chemical
| application(s) | flavors and fragrances |
| density | 1.073 g/mL at 25 °C |
| documentation | see Safety & Documentation for available documents |
| food allergen | no known allergens |
| grade | Kosher |
| organoleptic | garlic; alliaceous |
| Quality Level | 300 ![]() |
| refractive index | n |
| Disclaimer: | For R&D or non-EU Food use. Not for retail sale. |
| General description: | Garlic oil blend (GOB) is made up of: 30-50 wt. % Diallyl disulfide (FEMA #2028) 10-13 wt. % Diallyl trisulfide (FEMA #3265) 5-13 wt. % Allyl sulfide (FEMA #2042) The diallyl-disulphide (DADS) component of GOB is effective in scavenging the reactive oxygen species (ROS) formed in human osteoblasts exposed to cigarette smoke medium (CSM). |
| Packaging: | 1 kg in aluminum bottle |
| Packaging: | 5, 10 kg in steel drum |
| Symbol | ![]() GHS02,GHS07 |
| Signal word | Warning |
| Hazard statements | H226 - H302 - H315 - H317 |
| Precautionary statements | P210 - P233 - P240 - P280 - P301 + P312 - P303 + P361 + P353 |
| Hazard Codes | Xn |
| Risk Statements | 10-22 |
| Safety Statements | 16-36 |
| RIDADR | UN 1993C 3 / PGIII |
| WGK Germany | WGK 3 |
| Flash Point(F) | 116.6 °F - closed cup |
| Flash Point(C) | 47 °C - closed cup |
| Density | 1.073 g/mL at 25 °C |
| Refractive Index | n |
| UNSPSC | 12164502 |



