Bovine Serum Albumin Fraction V, protease-free
ROCHE/03117332001 - from bovine serum
Product Type: Chemical
| assay | ≥98.5% albumin basis (electrophoresis) |
| biological source | bovine |
| form | lyophilized |
| manufacturer/tradename | Roche |
| packaging | pkg of 50 g |
| Quality Level | 100  |
| shipped in | wet ice |
| storage temp. | 2-8°C |
| technique(s) | ELISA: suitable |
| Analysis Note: | Contaminants: ≤0.001% heavy metals; proteases not detectable (casein digest) |
| Application: | Bovine Serum Albumin Fraction V, protease-free is used: • for stabilization of purified enzymes • for site-blocking reagent in ELISA techniques • as a protein standard for determination of protein concentration |
| Biochem/physiol Actions: | Bovine Serum Albumin (BSA) facilitates the transmission of drugs, hormones, and fatty acids. It is the most commonly used blocking agent in enzyme-linked immunosorbent assay (ELISA). BSA enhances the differentiation of human embryonic stem cells (hESC) and is also a chief component of cell culture media. |
| General description: | Bovine serum albumin (BSA) is a globular, α-helical, non-glycosylated protein is produced in the liver. It consists of three homologous, structurally different domains and two sub-domains each. BSA has 17 cysteine residues cross-linked and bound into a single chain. |
| Other Notes: | For life science research only. Not for use in diagnostic procedures. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 1 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Purity | ≥98.5% albumin basis (electrophoresis) |
| Storage Temp. | 2-8°C |
| UNSPSC | 12352202 |