Dihydrocapsaicin
SIAL/03813 - analytical standard
Synonym: 6,7-Dihydrocapsaicin; 8-
CAS Number: 19408-84-5
Empirical Formula (Hill Notation): C18H29NO3
Molecular Weight: 307.43
MDL Number: MFCD00057794
Linear Formula: C18H29NO3
Product Type: Chemical
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material. This image depicts SKU: 03813-5MG
| application(s) | cleaning products cosmetics flavors and fragrances food and beverages personal care |
| assay | ≥97.0% (HPLC) |
| format | neat |
| grade | analytical standard |
| InChI | 1S/C18H29NO3/c1-14(2)8-6- |
| InChI key | XJQPQKLURWNAAH-UHFFFAOYSA |
| Quality Level | 100  |
| shelf life | limited shelf life, expiry date on the label |
| SMILES string | COc1cc(CNC(=O)CCCCCCC(C)C |
| storage temp. | 2-8°C |
| technique(s) | gas chromatography (GC): suitable |
| HPLC: suitable |
| Application: | Dihydrocapsaicin has been used as a reference standard for the identification of dihydrocapsaicin in blood and tissue samples by high performance liquid chromatography (HPLC) combined with tandem mass spectrometry (MS) and in tomato-based salsas by enzyme immunoassay (EIA) and LC with fluorescent detection. It may be used as a reference standard for the determination of dihydrocapsaicin in Capsicum fruit samples by HPLC equipped with a Surveyor photodiode array (PDA) detector and in rat plasma by HPLC-triple quadrupole MS with electrospray ionization (ESI) in selected reaction monitoring (SRM) mode. |
| Biochem/physiol Actions: | VR1 vanilloid receptor agonist. |
| General description: | Dihydrocapsaicin belongs to the capsaicinoid group of compounds which are responsible for the pungency of capsicum fruits. |
| Linkage: | Capsaicin analog. |
| Symbol |  GHS06 |
| Signal word | Danger |
| Hazard statements | H301 - H315 - H319 - H335 |
| Precautionary statements | P261 - P301 + P310 - P305 + P351 + P338 |
| Hazard Codes | T |
| Risk Statements | 25-36/37/38 |
| Safety Statements | 26-45 |
| RIDADR | UN 3462 6.1 / PGII |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Purity | ≥97.0% (HPLC) |
| Storage Temp. | 2-8°C |
| UNSPSC | 85151701 |