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all-cis-4,7,10,13,16,19-Docosahexaenoic acid methyl ester

SIAL/05832 - analytical standard

Synonym: Fame 22:6n-3; Methyl DHA; Methyl all-cis-4,7,10,13,16,19-docosahexenoate

CAS Number: 2566-90-7
Empirical Formula (Hill Notation): C23H34O2
Molecular Weight: 342.51
MDL Number: MFCD00673450
Linear Formula: C23H34O2
Product Type: Chemical

Catalog Number PKG Qty. Price Quantity
45-05832-100MG 100 mg
$317.00
1/EA
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assay ≥98.5% (GC)
form liquid
format neat
functional group ester
grade analytical standard
InChI 1S/C23H34O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23(24)25-2/h4-5,7-8,10-11,13-14,16-17,19-20H,3,6,9,12,15,18,21-22H2,1-2H3/b5-4-,8-7-,11-10-,14-13-,17-16-,20-19-
InChI key VCDLWFYODNTQOT-JDPCYWKWSA-N
Quality Level 100 
shelf life limited shelf life, expiry date on the label
SMILES string CCC=C/CC=C/CC=C/CC=C/CC=C/CC=C/CCC(=O)OC
storage temp. −20°C
Application: This analytical standard can also be used as follows:• Development of a gas chromatography method combined with a quadrupole time-of-flight mass analyzer (GC-QTOF) functioning with an atmospheric pressure chemical ionization (APCI) source for the detection of 11 methyl esters of very long chain-polyunsaturated fatty acids (VLU-PUFAs) in 12 eyes samples of four different fish species
• Gas chromatography-mass spectrometric (GC-MS) analysis of eicosapentaenoic acid and docosahexaenoic acids, separated from fish oil samples by pH-zone-refining countercurrent chromatography following their methyl esterification
• Quantification of eicosapentaenoic acid and docosahexaenoic acids following their ultrasonic cell crusher extraction and derivatization to methyl esters from six types of seafood samples by gas chromatography coupled to flame ionization detector (GC-FID)
• Optimization of a capillary zone electrophoresis procedure coupled with direct absorption UV detection (CZE-UV) to determine eicosapentaenoic acid and docosahexaenoic acids after their methylation in 10 different samples of commercial omega-3 supplements
• Simultaneous analysis of 45 fatty acids following their methyl derivatization in human blood cells by gas chromatography-tandem mass spectrometry (GC-MS/MS) with an ammonia-induced chemical ionization (CI)
General description: all-cis-4,7,10,13,16,19-Docosahexaenoic acid methyl ester belongs to the class of very long-chain fatty acid methyl esters.
Packaging: Bottomless glass bottle. Contents are inside inserted fused cone.
RIDADR NONH for all modes of transport
WGK Germany WGK 3
Flash Point(F) Not applicable
Flash Point(C) Not applicable
Purity ≥98.5% (GC)
Storage Temp. −20°C
UNSPSC 85151701

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