2,3-Butanedione
SIAL/11038 - analytical standard
Synonym: Biacetyl; Diacetyl
CAS Number: 431-03-8
Empirical Formula (Hill Notation): C4H6O2
Molecular Weight: 86.09
EC Number: 207-069-8
MDL Number: MFCD00008756
Linear Formula: CH3COCOCH3
Product Type: Chemical
application(s) | cleaning products cosmetics environmental flavors and fragrances food and beverages personal care |
assay | ≥99.0% (GC) |
autoignition temp. | 345 °C |
bp | 88 °C (lit.) |
density | 0.981 g/mL (lit.) |
format | neat |
grade | analytical standard |
InChI | 1S/C4H6O2/c1-3(5)4(2)6/h1 |
InChI key | QSJXEFYPDANLFS-UHFFFAOYSA |
Quality Level | 100 |
refractive index | n |
shelf life | limited shelf life, expiry date on the label |
SMILES string | CC(=O)C(C)=O |
technique(s) | gas chromatography (GC): suitable |
HPLC: suitable | |
vapor density | 3 (vs air) |
vapor pressure | 52.2 mmHg ( 20 °C) |
Application: | 2,3-Butanedione may be used as an analytical standard for the determination of the analyte in milk and human breath samples by solid-phase microextraction and gas chromatography. |
Application: | Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support. |
General description: | 2,3-Butanedione, a volatile compound, is a product of citrate metabolism that is generally produced by certain bacteria including Lactococcus lactis ssp. diacetylactis and Leuconostoc citrovorum. It has a typical buttery flavor and is commonly found in fermented dairy products, such as sour cream, yogurt and cottage cheese. |
Symbol | GHS02,GHS06 |
Signal word | Danger |
Hazard statements | H225 - H302 - H315 - H319 - H331 - H335 |
Precautionary statements | P210 - P301 + P312 + P330 - P302 + P352 - P304 + P340 + P311 - P305 + P351 + P338 |
Hazard Codes | F,Xn |
Risk Statements | 11-20/22-37/38-41 |
Safety Statements | 26-39 |
RIDADR | UN 2346 3 / PGII |
Flash Point(F) | 44.6 °F - closed cup |
Flash Point(C) | 7 °C - closed cup |
Purity | ≥99.0% (GC) |
bp | 88 °C (lit.) |
Density | 0.981 g/mL (lit.) |
Refractive Index | n |
UNSPSC | 41116107 |