Proteose Peptone (vegetable)
SIAL/29185 - suitable for microbiology
Synonym: Peptone from vegetable; Peptone (vegetable), No. 3; Vegetable Proteose Peptone
CAS Number: 100209-45-8
EC Number: 309-353-8
Product Type: Chemical
Proteose peptone suitable for microbial culture media
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material. This image depicts SKU: 29185-500G-F
| application(s) | food and beverages vitamins, nutraceuticals, and natural products |
| microbiology | |
| biological source | plant |
| composition | amino-nitrogen, ≥3.2% |
| total nitrogen (N), ≥11% | |
| form | powder |
| impurities | ≤12% ash |
| loss | ≤6% loss on drying |
| pH | 6.6±0.5 (25 °C, 2% in H2O) |
| Quality Level | 200  |
| shelf life | limited shelf life, expiry date on the label |
| solubility | H2O: 2%, clear, yellow |
| Application: | Proteose Peptone (vegetable) facilitates the growth of a broad range of microbes, from fastidious aerobic bacteria to yeasts and molds. It is recommended for use in media that support good growth of a large number of microorganisms including Staphylococci, Streptococci, Pneumococci, Meningococci, and Gonococci, among others which require a highly nutritious medium. |
| General description: | Proteose Peptone (vegetable) is an enzymatic hydrolysate of vegetable protein and therefore an animal-free alternative to traditional peptones. It is recommended for the cultivation of fastidious pathogens and can be employed in media or bulk production of antibiotics, enzymes, veterinary preparation, bacterial toxins, etc. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| UNSPSC | 41106212 |