Barritt’s Reagent A
SIAL/29333 - suitable for microbiology
Synonym: Naphtol, ethanolic solution; VP1 Reagent; Voges-Proskauer Test with Barritt’s Reagent A
Product Type: Chemical
agency | according to ISO 11290-1:2017 |
according to ISO 11290-2:2017 | |
according to ISO 22964:2017 | |
application(s) | clinical testing environmental food and beverages pharmaceutical |
microbiology | |
composition | α-napthol (1-naphthol), 5.0 g |
absolute ethanol, 100 mL | |
product line | BioChemika |
Quality Level | 200 |
shelf life | limited shelf life, expiry date on the label |
suitability | Enterobacter spp. |
Klebsiella spp. | |
bacteria | |
technique(s) | microbe id | metabolite detection: suitable |
Application: | This reagent is used in Voges-Proskauer test for detection of acetoin production by bacterial cultures along with Barritt Reagent B. |
Symbol | GHS02,GHS05,GHS07 |
Signal word | Danger |
Hazard statements | H225 - H317 - H318 |
Precautionary statements | P210 - P233 - P240 - P280 - P303 + P361 + P353 - P305 + P351 + P338 |
Hazard Codes | F,Xi |
Risk Statements | 11-36-52/53 |
Safety Statements | 16-26-61 |
RIDADR | UN1170 - class 3 - PG 2 - Ethanol, solution |
WGK Germany | WGK 1 |
Flash Point(F) | 57.2 °F |
Flash Point(C) | 14 °C |
UNSPSC | 41171621 |