Vanillin
SIAL/30304 - certified reference material, TraceCERT®, Manufactured by: Sigma-Aldrich Production GmbH, Switzerland
Synonym: 4-
CAS Number: 121-33-5
Empirical Formula (Hill Notation): C8H8O3
Molecular Weight: 152.15
EC Number: 204-465-2
MDL Number: MFCD00006942
Linear Formula: 4-(HO)C6H3-3-(OCH3)CHO
Product Type: Chemical
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material. This image depicts SKU: 30304-50MG
| application(s) | food and beverages |
| bp | 170 °C/15 mmHg (lit.) |
| format | neat |
| grade | TraceCERT® |
| certified reference material | |
| InChI | 1S/C8H8O3/c1-11-8-4-6(5-9 |
| InChI key | MWOOGOJBHIARFG-UHFFFAOYSA |
| manufacturer/tradename | Manufactured by: Sigma-Aldrich Production GmbH, Switzerland |
| mp | 81-83 °C (lit.) |
| product line | TraceCERT® |
| Quality Level | 300  |
| shelf life | limited shelf life, expiry date on the label |
| SMILES string | COc1cc(C=O)ccc1O |
| storage condition | under inert gas |
| technique(s) | gas chromatography (GC): suitable |
| HPLC: suitable | |
| vapor density | 5.3 (vs air) |
| vapor pressure | >0.01 mmHg ( 25 °C) |
| Application: | It has been used as reference standard in calibrating hot stage; during thermomicroscopic investigation performed with optical polarizing microscope; usually equipped with a hot stage and temperature controller. |
| Application: | Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support. |
| General description: | This certified reference material (CRM) is produced and certified in accordance with ISO/IEC 17025 and ISO 17034 . This CRM is traceable to primary material from an NMI, e.g. NIST or NMIJ. Certified content by quantitative NMR incl. uncertainty and expiry date are given on the certificate. Download your certificate at: http://www.sigma-aldrich. |
| General description: | Vanillin is an aromatic compound, and is used for flavoring foods. It is has biogenetic relationship to phenylpropanoid pathway. It is mostly used in foods, beverages, perfumes and pharmaceuticals. |
| Legal Information: | TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany |
| Symbol |  GHS07 |
| Signal word | Warning |
| Hazard statements | H319 |
| Precautionary statements | P264 - P280 - P305 + P351 + P338 - P337 + P313 |
| Hazard Codes | Xi |
| Risk Statements | 36 |
| Safety Statements | 26 |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 1 |
| Flash Point(F) | 319.6 - 321.4 °F - closed c |
| Flash Point(C) | 159.8 - 160,8 °C - closed c |
| bp | 170 °C/15 mmHg (lit.) |
| mp | 81-83 °C (lit.) |
| UNSPSC | 41116107 |