Peptone N-Z-Soy® BL4
SIAL/41428 - suitable for microbiology
Product Type: Chemical
application(s) | microbiology |
assay | ≥12% total nitrogen (N) basis |
≥2.4% amino-nitrogen basis | |
biological source | soybean |
form | powder |
ign. residue | ≤10% |
loss | ≤6% loss on drying |
pH | 4.0-5.0 (25 °C, 2% in H2O) |
Quality Level | 200 ![]() |
shelf life | limited shelf life, expiry date on the label |
Application: | Peptone N-Z-Soy® media additives may be used to analyze the effects of vitamin B supplementation of lactic acid produced by Lactobacillus casei. |
Legal Information: | N-Z-Soy is a registered trademark of Kerry Group |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 3 |
Purity | ≥12% total nitrogen (N) basis; ≥2.4% amino-nitrogen basis |
UNSPSC | 41106212 |