HybriScan™D Campylobacter
SIAL/56917 - suitable for microbiology, Rapid test system for the detection of Campylobacter
Synonym: Campylobacter HybriScan™D; Campylobacter HybriScan™ D
Product Type: Chemical
application(s) | food and beverages |
microbiology | |
manufacturer/tradename | (HybriScan™) |
Quality Level | 100 ![]() |
storage temp. | 2-8°C |
suitability | Campylobacter spp. |
technique(s) | microbe id | in situ hybriziation: suitable |
Application: | HybriScan™ D Campylobacter is used for the qualitative detection of Campylobacter spp. such as C. jejunii, C. coli, C. lari, and C. upsaliensis in food, beverages, and water. |
Features and Benefits: | • Rapid, sensitive, reliable • Specific for living cells • Time-saving of 2 to 4 days in comparison to cultivation-based assays • Easy to handle • Minimal sample preparation • High sample throughput using 96-well microplates |
General description: | HybriScan™ D Campylobacter is a rapid molecular test system for the qualitative detection of Campylobacter sp. The technology is based on the rRNA as the detection target from the microorganism of interest by means of specific capture and detection probes by sandwich hybridization. The rRNA contained in the sample is captured in a specific microwell binding plate by a specific capture probe. In addition to the capture probe, a detection probe is coupled to the target molecule. The detection is based on an enzyme-substrate reaction that generates a yellow color. The yellow color enables highly sensitive photometric measurement at 450 nm. |
Legal Information: | HybriScan is a trademark of ScanBec GmbH |
Symbol | ![]() |
Signal word | Warning |
Hazard statements | H290 - H315 - H319 |
Precautionary statements | P305 + P351 + P338 |
RIDADR | UN 3316 9 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Storage Temp. | 2-8°C |
UNSPSC | 41171621 |