Ethyl benzoate
SIAL/72505 - analytical standard
CAS Number: 93-89-0
Empirical Formula (Hill Notation): C9H10O2
Molecular Weight: 150.17
EC Number: 202-284-3
MDL Number: MFCD00009109
Linear Formula: C6H5COOC2H5
Product Type: Chemical
| application(s) | cleaning products cosmetics flavors and fragrances food and beverages personal care |
| assay | ≥99.0% (GC) |
| autoignition temp. | 914 °F |
| bp | 212 °C (lit.) |
| density | 1.045 g/mL at 25 °C (lit.) |
| format | neat |
| grade | analytical standard |
| impurities | ≤0.5% water |
| InChI | 1S/C9H10O2/c1-2-11-9(10)8 |
| InChI key | MTZQAGJQAFMTAQ-UHFFFAOYSA |
| mp | −34 °C (lit.) |
| Quality Level | 100  |
| refractive index | n |
| n |
|
| shelf life | limited shelf life, expiry date on the label |
| SMILES string | CCOC(=O)c1ccccc1 |
| technique(s) | gas chromatography (GC): suitable |
| HPLC: suitable | |
| vapor density | 5.17 (vs air) |
| vapor pressure | 1 mmHg ( 44 °C) |
| Application: | Ethyl benzoate may be used as an analytical reference standard for the determination of ethyl benzoate in: • Japanese soy sauce by headspace solid-phase microextraction-aroma extraction dilution analysis-gas chromatography-olfactomet • Honeybush tea (Cyclopia spp.) by HS-SPME and comprehensive two-dimensional gas chromatography (GC x GC) with time-of-flight mass spectrometry (TOFMS). • Cherry wine samples by HS-SPME coupled to GC-MS equipped with electron impact (EI) ionization, and selective ion monitoring (SIM) detection. • Monstera diliciosa fruits by HS-SPME-GC with quadrupole EI-MS. |
| Application: | Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support. |
| General description: | Ethyl benzoate belongs to the class of aromatic esters. |
| General description: | This substance is listed on the positive list of the EU regulation 10/2011 for plastics intended to come into contact with food. Find all available reference materials for compounds listed in 10/2011 here |
| Hazard Codes | N |
| Risk Statements | 51/53 |
| Safety Statements | 61 |
| RIDADR | UN 3082 9 / PGIII |
| WGK Germany | WGK 1 |
| Flash Point(F) | 190.4 °F |
| Flash Point(C) | 88 °C |
| Purity | ≥99.0% (GC) |
| bp | 212 °C (lit.) |
| mp | −34 °C (lit.) |
| Density | 1.045 g/mL at 25 °C (lit.) |
| Refractive Index | n |
| UNSPSC | 85151701 |