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Peptone from potatoes

SIAL/83059 - suitable for microbiology

Synonym: Peptone from vegetable

CAS Number: 100209-45-8
MDL Number: MFCD08457579
Product Type: Chemical
Catalog Number PKG Qty. Price Quantity
45-83059-500G-F 500 g
 $79.40
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Peptone suitable for microbial culture media
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material. This image depicts SKU: 83059-500G-F

 

application(s) food and beverages
  microbiology
biological source potato
composition amino-nitrogen, ≥4.5%
  total nitrogen (N), ≥9.5%
form powder
ign. residue ≤22%
loss ≤6.0% loss on drying
pH 6.5-7.5 (25 °C)
Quality Level 200 
solubility H2O: 2%, slightly turbid to turbid, yellow to brownish-yellow
Application: Manufactured by a controlled enzymatic hydrolysis of potato proteins. Source of organic nitrogen and growth factors recommended in media for industrial fermentation.
RIDADR NONH for all modes of transport
WGK Germany WGK 3
Flash Point(F) Not applicable
Flash Point(C) Not applicable
UNSPSC 41106212

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