Sucrose
SIAL/84100 - suitable for microbiology, ACS reagent, ≥99.0%
Synonym: α-D-Glc-(1→2)-β-D-Fru; α-D-Glucopyranosyl β-D-fructofuranoside; β-D-Fructofuranosyl-α-D-glucopyranoside; D(+)-Saccharose; Sugar
CAS Number: 57-50-1
Empirical Formula (Hill Notation): C12H22O11
Molecular Weight: 342.30
EC Number: 200-334-9
MDL Number: MFCD00006626
Linear Formula: C12H22O11
Product Type: Chemical
anion traces | chloride (Cl-): ≤50 mg/kg |
sulfate (SO42-): ≤50 mg/kg | |
sulfate, sulfite (as SO42-): ≤50 mg/kg | |
application(s) | microbiology |
assay | ≥99.0% |
≥99.0% (HPLC) | |
cation traces | As: ≤0.1 mg/kg |
Ca: ≤10 mg/kg | |
Cd: ≤5 mg/kg | |
Co: ≤5 mg/kg | |
Cr: ≤5 mg/kg | |
Cu: ≤5 mg/kg | |
Fe: ≤5 mg/kg | |
K: ≤50 mg/kg | |
Mg: ≤5 mg/kg | |
Mn: ≤5 mg/kg | |
Na: ≤50 mg/kg | |
Ni: ≤5 mg/kg | |
Pb: ≤5 mg/kg | |
Zn: ≤5 mg/kg | |
form | powder |
grade | ACS reagent |
ign. residue | ≤0.01% (as SO4) |
impurities | ≤0.0008 meq/g free acid |
≤0.005% water insoluble matter | |
≤0.05% invert sugar | |
≤5 mg/kg heavy metals (as Pb) | |
InChI | 1S/C12H22O11/c13-1-4-6(16 |
InChI key | CZMRCDWAGMRECN-UGDNZRGBSA |
loss | ≤0.03% loss on drying, 105 °C |
mp | 185-187 °C (lit.) |
optical activity | [α]20/D 66.3 to 66.8°, c = 26% in H2O |
Quality Level | 200 ![]() |
SMILES string | OC[C@H]1O[C@H](O[C@]2(CO) |
solubility | H2O: 0.1 g/mL, clear, colorless |
Application: | Sucrose has been used as a component of the liquid core of alginate-membrane capsules. |
General description: | Sucrose is a disaccharide, naturally occurring carbohydrate found in plants and a major product during photosynthesis. |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 1 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Purity | ≥99.0% (HPLC); ≥99.0% |
mp | 185-187 °C (lit.) |
UNSPSC | 41106212 |