Salmonella Chromogen Agar
SIAL/84369 - suitable for microbiology, NutriSelect® Basic
MDL Number: MFCD04041104
Product Type: Chemical
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material. This image depicts SKU: 84369-500G-F
| application(s) | clinical testing environmental food and beverages |
| microbiology | |
| composition | agar, 15 g/L |
| meat extract, 1 g/L | |
| peptone, 5 g/L | |
| sodium chloride, 5 g/L | |
| sodium deoxycholate, 1 g/L | |
| yeast extract, 2 g/L | |
| final pH | 7.3±0.2 (25 °C) |
| form | powder |
| manufacturer/tradename | NutriSelect® Basic |
| Quality Level | 100  |
| shelf life | limited shelf life, expiry date on the label |
| sterility | non-sterile |
| storage temp. | 2-8°C |
| suitability | selective and differential for Escherichia coli |
| selective and differential for Klebsiella spp. | |
| selective and differential for Proteus spp. | |
| selective and differential for Salmonella spp. | |
| selective and differential for Shigella spp. | |
| selective and differential for coliforms | |
| selective and differential for enterobacteriaceae |
| Application: | A differential diagnostic agar for the detection of Salmonella in food and clinical material. A modification of the formulation described by Rambach (1990). |
| Footnote: | We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance. |
| Legal Information: | GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany |
| Legal Information: | NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany |
| Other Notes: | Isolation and enumeration of salmonella from bivalves ; Evaluation for the differentiation of Salmonella species from other Enterobacteriaceae |
| Preparation Note: | Dissolve 29 g Salmonella Chromogen Agar and 1 vial Salmonella Chromogen Agar Supplement (Cat. No. 38589) in 1 litre distilled water. Boil and shake for 35-40 minutes to dissolve the medium completely. Do not autoclave or overheat. Cool the medium as fast as possible to 45-50°C and shake gently for a further 30 minutes or less. Pour into cool petri dishes. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Storage Temp. | 2-8°C |
| UNSPSC | 41171606 |