RajHans ChromoSelect Medium, Modified
SIAL/90918 - NutriSelect® Plus, suitable for microbiology
Synonym: ChromoSelect Salmonella Medium, modified; Salmonella RajHans Chromogen Medium, modified
Product Type: Chemical
| application(s) | clinical testing environmental food and beverages |
| microbiology | |
| composition | agar, 12.0 g/L |
| casein enzymic hydrolysate, 8.0 g/L | |
| chromogenic mixture, 4.32 g/L | |
| lactose, 3.0 g/L | |
| neutral red, 0.02 g/L | |
| peptic digest of animal tissure, 4.0 g/L | |
| sodium chloride, 5.0 g/L | |
| sodium deoxycholate, 1.0 g/L | |
| yeast extract, 5.0 g/L | |
| final pH | 7.3±0.2 (25 °C) |
| form | powder |
| manufacturer/tradename | NutriSelect® Plus |
| Quality Level | 200  |
| shelf life | limited shelf life, expiry date on the label |
| storage temp. | 2-8°C |
| suitability | selective and differential for Salmonella spp. |
| selective and differential for enterobacteriaceae |
| Application: | RajHans ChromoSelect Medium for identification and differentiation of Salmonella species from the members of Enterobacteriaceae, especially Proteus species. |
| Footnote: | We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance. |
| Legal Information: | GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany |
| Legal Information: | NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany |
| Preparation Note: | Suspend 42.34 g in 1000 ml distilled water. Heat to boiling to dissolve the medium completely. DO NOT AUTOCLAVE. Cool to 45-50°C, mix well and pour into sterile petri plates. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Storage Temp. | 2-8°C |
| UNSPSC | 41171606 |