Peptone special (vegetable)
SIAL/92976 - suitable for microbiology
Synonym: Peptone from vegetable; Neopeptone (vegetable)
CAS Number: 100209-45-8
Product Type: Chemical
Enzymic digestion of vegetable proteins
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material. This image depicts SKU: 92976-500G-F
| application(s) | food and beverages vitamins, nutraceuticals, and natural products |
| microbiology | |
| biological source | plant |
| composition | amino-nitrogen, ≥2% |
| total nitrogen (N), ≥9% | |
| form | powder |
| ign. residue | ≤22% |
| loss | ≤6% loss on drying |
| pH | 6.6±0.5 (25 °C, 2% in H2O) |
| Quality Level | 200  |
| shelf life | limited shelf life, expiry date on the label |
| solubility | H2O: 2%, clear, light brownish-yellow |
| General description: | Manufactured under controlled conditions from vegetable proteins. It is especially adapted for the preparation of media for culturing fastidious bacteria and the support growth conditions found in Peptone special (Cat. No. 68971). Used for cultivation and fermentation media for fastidious bacteria. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| UNSPSC | 41106212 |