Davis Minimal Broth
SIAL/93753 - suitable for microbiology, NutriSelect® Plus
Synonym: Minimal Broth, Davis
Product Type: Chemical
This picture is provided solely for illustration purposes. Optical properties of the actual product may deviate. Relevant product information is printed on labeled products and other accompanying or available information material. This image depicts SKU: 93753-500G-F
| application(s) | food and beverages life science and biopharma |
| microbiology | |
| composition | ammonium sulfate, 1 g/L |
| dextrose, 1 g/L | |
| dipotassium phosphate, 7 g/L | |
| magnesium sulfate, 0.1 g/L | |
| monopotassium phosphate, 2 g/L | |
| sodium citrate, 0.5 g/L | |
| form | powder |
| manufacturer/tradename | NutriSelect® Plus |
| pH | 7.0±0.2 (25 °C) |
| Quality Level | 200  |
| shelf life | limited shelf life, expiry date on the label |
| sterility | non-sterile |
| suitability | nonselective for Escherichia coli |
| nonselective for coliforms | |
| technique(s) | microbiological culture: suitable |
| Application: | Davis Minimal Broth is recommended for the isolation and characterization of nutrional mutants of Escherichia coli. |
| Footnote: | We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance. |
| Legal Information: | GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany |
| Legal Information: | NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany |
| Preparation Note: | Suspend 11.6 g in 1000 ml of purified water. Heat with frequent agitation and boil for one minute. Sterilize at 121°C for 15 minutes. Mix well. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 1 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| UNSPSC | 41171607 |