Vegetable Special Infusion Powder
SIAL/95757 - suitable for microbiology
Synonym: Brain Heart Infusion Powder Replacement; Infusion Powder, Special from Vegetables
Product Type: Chemical
Dehydrated infusion from vegetable proteins under controlled conditions
| application(s) | food and beverages vitamins, nutraceuticals, and natural products |
| microbiology | |
| assay | ≥10% total nitrogen (N) basis |
| ≥3% amino-nitrogen basis | |
| biological source | plant |
| form | powder |
| ign. residue | ≤15% |
| loss | ≤8.0% loss on drying |
| pH | 7.0±0.5 (25 °C, 2% in H2O) |
| Quality Level | 200  |
| shelf life | limited shelf life, expiry date on the label |
| solubility | H2O: 2%, clear, light brownish-yellow |
| General description: | A dehydrated infusion from vegetable proteins under controlled conditions. Growth supporting properties of this infusion is comparable with Infusion powder from bovine heart (Cat. No. 57462). It is suitable for cultivation of fastidious organisms, for the fermentative production of vaccines and for preparing Blood Agar. |
| RIDADR | NONH for all modes of transport |
| WGK Germany | WGK 3 |
| Flash Point(F) | Not applicable |
| Flash Point(C) | Not applicable |
| Purity | ≥10% total nitrogen (N) basis; ≥3% amino-nitrogen basis |
| UNSPSC | 41106212 |