D-(+)-Galactose
SIAL/G0750 - ≥99% (HPLC)
Synonym: Galactose
CAS Number: 59-23-4
Empirical Formula (Hill Notation): C6H12O6
Molecular Weight: 180.16
EC Number: 200-416-4
MDL Number: MFCD00151230
Linear Formula: C6H12O6
Product Type: Chemical
assay | ≥99% (HPLC) |
biological source | bovine (Ruminant- Cow, Ox, Buffalo) |
color | white |
form | powder |
impurities | ≤0.1% glucose |
InChI | 1S/C6H12O6/c7-1-3(9)5(11) |
InChI key | GZCGUPFRVQAUEE-KCDKBNATSA |
mp | 168-170 °C (lit.) |
Quality Level | 300 |
SMILES string | OC[C@@H](O)[C@H](O)[C@H]( |
solubility | H2O: soluble 100 mg/mL, clear, colorless |
storage temp. | room temp |
technique(s) | HPLC: suitable |
useful pH range | 5.0-7 (25 °C, 180 g/L) |
Application: | Galactose has been used: • as a component of galactosyltransferase labeling buffer. • as a supplement in MRS broth for the growth of thermophilic lactobacilli • to induce the expression of uncoupling protein (UCP) in yeast transformants |
Biochem/physiol Actions: | Galactose is a simple monosaccharide that serves as an energy source and as an essential component of glycolipids and glycoproteins. Galactose contributes to energy metabolism via its conversion to glucose by the enzymes that constitute the Leloir pathway. Defects in the genes encoding these proteins lead to the metabolic disorder galactosemia. |
Other Notes: | To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page. |
Packaging: | 1 kg in poly bottle |
Packaging: | 10 mg in glass bottle |
Packaging: | 10, 25, 50, 100, 500 g in poly bottle |
RIDADR | NONH for all modes of transport |
WGK Germany | WGK 3 |
Flash Point(F) | Not applicable |
Flash Point(C) | Not applicable |
Purity | ≥99% (HPLC) |
mp | 168-170 °C (lit.) |
Storage Temp. | room temp |
UNSPSC | 12352201 |