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D-(+)-Maltose monohydrate

SIAL/M2250 - Type II, ≥95%

Synonym: 4-O-α-D-Glucopyranosyl-D-glucose; Maltobiose

CAS Number: 6363-53-7
Empirical Formula (Hill Notation): C12H22O11 · H2O
Molecular Weight: 360.31
EC Number: 200-716-5
MDL Number: MFCD00149343
Linear Formula: C12H22O11 · H2O
Product Type: Chemical
Catalog Number PKG Qty. Price Quantity
45-M2250-1KG 1 kg
 $181.00
1/EA		 Add To Favorites

 

assay ≥95%
biological source corn
color white
form powder
impurities ≤1.5% Glucose
  ≤5% Maltotriose
InChI 1S/C12H22O11.H2O/c13-1-4(16)7(18)11(5(17)2-14)23-12-10(21)9(20)8(19)6(3-15)22-12;/h1,4-12,14-21H,2-3H2;1H2/t4-,5+,6+,7+,8+,9-,10+,11+,12+;/m0./s1
InChI key HBDJFVFTHLOSDW-DNDLZOGFSA-N
mp 125.13 °C (1013.25 hPa)
optical activity [α]20/D 129 to 131 °, c = 4% (w/v) in water + trace NH4OH
Quality Level 200 
SMILES string O.OC[C@@H](O)[C@@H](O[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)[C@H](O)[C@@H](O)C=O
solubility 180 g/L at 20 °C
storage temp. room temp
type Type II
useful pH range 5.0-7 (25 °C, 180 g/L)
Application:

  • Evaluation of the variations in chemical and microbiological properties of the sourdoughs produced with selected lactic acid bacteria strains during fermentation: This research explores the use of D-(+)-Maltose monohydrate in fermentative processes, highlighting its impact on the chemical and microbial dynamics in food technology, pertinent for industrial biosynthesis applications in the life sciences sector (Boyaci Gunduz et al., 2022 ).
Biochem/physiol Actions: Maltose is a disaccharide containing two glucose molecules with an α(1→4) glycosidic linkage. Maltose can be derived from starch in food through the action of amylase. Maltose can be found in many food products, including beer, cereals, and pasta.
Other Notes: To gain a comprehensive understanding of our extensive range of Disaccharides  for your research, we encourage you to visit our Carbohydrates  Category page.
Packaging: 1 kg in poly bottle
RIDADR NONH for all modes of transport
WGK Germany WGK 1
Purity ≥95%
mp 125.13 °C (1013.25 hPa)
Storage Temp. room temp
UNSPSC 12352201

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